design racks 1 for each - Rose Petals: A section of the shelf features curved, overlapping layers, reminiscent of rose petals. These soft, undulating forms should flow naturally into the next design while providing storage space for bottles.
Saffron: Incorporate slender, twisting rods or thread-like shapes inspired by saffron. This segment should convey delicacy and movement, transitioning gracefully into adjacent sections.
Mace: A lacy, net-like structure with intricate cutouts representing the spindly texture of mace. The airy and organic feel of this section should connect harmoniously with neighboring elements.
Cardamom: Introduce a cylindrical or faceted pod-like structure that mirrors the angular form of cardamom. This section should have a geometric yet organic aesthetic that transitions smoothly within the overall design.
Fennel: Use rounded, oval-shaped forms, arranged in concentric layers, to reflect the appearance of fennel seeds. This portion should evoke a sense of abundance while blending into the cohesive framework.
Black Pepper: Add spherical or semi-spherical clusters inspired by peppercorns. These forms should serve as dynamic bottle holders while maintaining visual balance with the other sections.
Apricot: Incorporate smooth, rounded forms that evoke the soft curves of an apricot. This section should offer gentle, cradle-like storage for bottles and complete the natural flow of the shelf design.
design racks 1 for each - Rose Petals: A section of the shelf features curved, overlapping layers, reminiscent of rose petals. These soft, undulating forms should flow naturally into the next design while providing storage space for bottles.
Saffron: Incorporate slender, twisting rods or thread-like shapes inspired by saffron. This segment should convey delicacy and movement, transitioning gracefully into adjacent sections.
Mace: A lacy, net-like structure with intricate cutouts representing the spindly texture of mace. The airy and organic feel of this section should connect harmoniously with neighboring elements.
Cardamom: Introduce a cylindrical or faceted pod-like structure that mirrors the angular form of cardamom. This section should have a geometric yet organic aesthetic that transitions smoothly within the overall design.
Fennel: Use rounded, oval-shaped forms, arranged in concentric layers, to reflect the appearance of fennel seeds. This portion should evoke a sense of abundance while blending into the cohesive framework.
Black Pepper: Add spherical or semi-spherical clusters inspired by peppercorns. These forms should serve as dynamic bottle holders while maintaining visual balance with the other sections.
Apricot: Incorporate smooth, rounded forms that evoke the soft curves of an apricot. This section should offer gentle, cradle-like storage for bottles and complete the natural flow of the shelf design.