Create a highly detailed 3D render of various cheese textures, showcasing a selection of cheeses such as Brie, Cheddar, and Gouda, each with distinct surfaces. The artistic style should emphasize realism, capturing the unique characteristics of each cheese, including the creamy, smooth surface of Brie, the sharp, craggy texture of aged Cheddar, and the soft, irregular holes in Gouda. Use a digital medium with a focus on high-resolution output, ensuring a 4K quality for maximum clarity and detail. Set the camera with a wide aperture (f/2.8) to achieve a shallow depth of field, enhancing the foreground textures while softly blurring the background. The lighting setup should utilize soft, diffused natural light to highlight the glossiness and subtle colors of the cheeses without harsh shadows. Place the cheeses on a rustic wooden board, with a light, neutral background to emphasize the vibrant colors and textures. Focus points should include the surface details and any organic imperfections in the cheese, ensuring the composition is visually striking and informative.