"Design the exterior of the restaurant to reflect a blend of modern and Gulf (Khaleeji) architectural style, with a focus on elegance and sophistication. The building should have clean, minimalist lines, incorporating elements like large, arched doorways and windows framed with intricate metalwork or wooden lattice designs that evoke traditional Gulf architecture. The facade can be made of a combination of stone and light-colored stucco, with accents of gold or bronze to add a touch of luxury.
Include subtle lighting features along the exterior, such as recessed lighting highlighting the architectural details or decorative lanterns to create a warm, inviting glow in the evening. The entrance should be grand yet welcoming, with a sleek, modern door design that incorporates both glass and metal. Surround the building with beautifully manicured landscaping, including palm trees and low hedges, to complement the overall Gulf aesthetic. The exterior should be a harmonious blend of contemporary elegance and cultural heritage, inviting guests to experience a unique dining environment."
"Design the exterior of the restaurant to reflect a blend of modern and Gulf (Khaleeji) architectural style, with a focus on elegance and sophistication. The building should have clean, minimalist lines, incorporating elements like large, arched doorways and windows framed with intricate metalwork or wooden lattice designs that evoke traditional Gulf architecture. The facade can be made of a combination of stone and light-colored stucco, with accents of gold or bronze to add a touch of luxury.
Include subtle lighting features along the exterior, such as recessed lighting highlighting the architectural details or decorative lanterns to create a warm, inviting glow in the evening. The entrance should be grand yet welcoming, with a sleek, modern door design that incorporates both glass and metal. Surround the building with beautifully manicured landscaping, including palm trees and low hedges, to complement the overall Gulf aesthetic. The exterior should be a harmonious blend of contemporary elegance and cultural heritage, inviting guests to experience a unique dining environment."